昆布の佃煮 Cooked Kelp

昨日作った鍋のだしを取った昆布を使って佃煮を作ってみました。日本じゃスーパーで普通に安く売ってるし，絶対やらないと思うけど，ここでは手に入らないし，昆布も高いからなんか捨てるのがもったいなく思えて佃煮にすることに。唐辛子も入れて煮て，びっくりするほどおいしくできて，写真を見る限りたいしておいしそうじゃないけど，幸せのひとときでした。

For lunch today, I cooked this thing called "Tsukudani". I used the kelp I used to make soup out of for Nabe last night. You basically cook the kelp in some soy sauce and stuff until the sauce is gone. I don't cook this in Japan since you can easily buy it in any grocery stores, but can never find it here. Plus it's more expensive to buy kelp and I didn't want to just throw it away. It doesn't look that great in the picture but tasted so good to me that just made my day.